Recipes, rituals & know-how
The journal
Everything we have learned about making matcha good, from the first whisk to the last sip
CaffeineMatcha for focus without the coffee edge
Why so many people swap one coffee for matcha when they want steady, focused energy, and how to make the switch work...
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Buying guideIs a matcha subscription worth it?
How a matcha subscription works, who it suits, and how to decide whether delivery every two or four weeks fits your routine.
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Buying guideSupermarket matcha vs ceremonial matcha
Why supermarket matcha often tastes so different to ceremonial grade, and how to tell when paying more is worth it.
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PreparationHow much matcha should you use per serving?
How much matcha to use for water, hot lattes and iced drinks, and how to find a strength that suits you.
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PreparationDo you need a matcha whisk?
When a bamboo whisk makes a difference, which alternatives work, and how to get smooth, lightly foamy matcha at home.
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Matcha basicsMatcha for beginners: the no-fuss guide
Everything you need to know before buying, making and enjoying your first matcha at home.
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Buying guideHow much does a matcha latte cost at home?
Why making matcha lattes at home can be a better everyday habit than buying every cup from a cafe.
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