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Matcha Storage Tin

Matcha Storage Tin

30g of ceremonial-grade Japanese matcha: smooth, vibrant and made for daily rituals.

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£10.00 £10.00 /tin

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Included free

UK delivery Free £3.99
Storage tin
Storage tinWorth £10Free
Matcha whisk
Matcha whiskWorth £15Free
Essentials Kit
Essentials KitWorth £25Free

Benefits

Whole, finely milled green tea leaves give every cup a bright, smooth body and a rounded umami finish, worlds away from the bitter, gritty matcha on most shelves.

Naturally occurring caffeine and L-theanine work together for a calm, focused lift. No jittery spike, no mid-afternoon crash, just smooth, sustained energy that carries you through the day

Ingredients

Ceremonial-grade Japanese matcha green tea powder, stone-ground from shade-grown leaves harvested on our family's farm in Uji, Kyoto.

Nothing else goes into the tin: no sugar, sweeteners, flavourings or fillers. As matcha alone, it's naturally free from gluten, dairy, nuts and soya

How to use

Sift 1–2g (about ½–1 tsp) into a bowl or cup. Add a small splash of warm, not boiling, water, then whisk until smooth and lightly foamy.

Top with more water or your milk of choice. Also delicious iced

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Matcha Storage Tin

Matcha Storage Tin

£10.00

Why Mori

Feel good, stay sharp

Uji matcha from a 130-year family farm, for the days you’re leading the meeting, launching the campaign or heading to class

Woman enjoying matcha while reading in a sunlit London home

Calm, sustained focus

Natural caffeine and L-theanine for a calm lift that sees you through meetings, deadlines and class, no spike and no crash

Hands sifting vivid green matcha powder into a ceramic bowl

Premium Uji Matcha

Sourced directly from a family farm in Uji, finely milled to a smooth, vivid powder

Woman with iced matcha outside a London townhouse

A Healthier You

Rich in antioxidants, vitamins and minerals from the whole leaf

Good to know

Questions, answered

What makes Mori different?

Much of the matcha sold in the UK is culinary grade, chosen for price rather than flavour. Mori comes from a fourth-generation family farm in the heart of Uji, Kyoto, so every cup is smooth, naturally sweet and vivid green, without the harsh bitterness of lower grades

Where does Mori matcha come from?

A fourth-generation, family-owned farm that has been growing tea in the heart of Uji, Kyoto for 130 years. Uji is Japan’s most celebrated matcha region, and that heritage is in every tin

What does ceremonial grade mean?

It’s the finest grade of matcha, made from young, shade-grown leaves and milled into a silky, vibrant powder. Smooth enough to enjoy with just water, and it makes an exceptional latte too

How many drinks will I get from a tin?

It depends on how you like yours. Most people use 1 to 2g per drink, so a 30g tin makes around 15 to 30 matchas. Subscribe and your next tin arrives before you run out

How does the subscription work?

Choose Subscribe & save and pick how often you'd like it delivered. You'll get a reduced price on every order, and you can pause or cancel whenever you like

Can I pause or cancel anytime?

Yes. You’re never locked in, so you can pause or cancel your subscription whenever you like

How do I manage or cancel my subscription?

Log in to your Mori account to pause, update or cancel your subscription in a few clicks. Need a hand? Get in touch and we’ll sort it for you

Is delivery free?

Yes, UK delivery is free. Every order is carefully packed and sent out as quickly as possible

Does matcha contain caffeine?

Yes, naturally. Matcha pairs its caffeine with L-theanine, which is why so many people love it as a smoother alternative to coffee. If you’re sensitive to caffeine, pregnant or breastfeeding, check with your GP first

How should I store it?

Keep the tin sealed and somewhere cool and dark. Matcha is at its most vibrant soon after opening, so make it part of your daily ritual and it won’t sit around for long

Mori Ceremonial Uji Matcha tin on cobalt plinth Nothing added

Inside the leaf

Shade-grown in the heart of Uji

Carefully harvested on a fourth-generation family farm in Uji, Kyoto, then finely milled into a vivid, velvety powder. No flavourings, fillers or added sugar

Japanese matcha
100%
Years of family farming
130
Added sugar
0

L-theanine

Naturally occurring

An amino acid naturally present in tea leaves and part of what gives great matcha its rounded, umami character

Caffeine

Naturally occurring

A measured lift for mornings, work sessions and the moments that ask for a little more attention

Catechins

Green-tea polyphenols

Matcha is a natural source of catechins, antioxidant compounds associated with green tea

Your two-minute ritual

Sift. Whisk. Pour

  1. Step 1

    Measure

    Sift 1–2g of matcha (about ½–1 tsp) into your bowl or cup

  2. Step 2

    Whisk

    Add a splash of warm, not boiling, water and whisk in a quick zigzag until smooth and lightly foamy

  3. Step 3

    Make it yours

    Top up with water or your milk of choice, then enjoy warm or over ice

Who it’s for

However your day looks

Whether you’re leading the meeting, running the campaign or holding the plank, Mori keeps you feeling good and staying sharp

The 9am meeting

Calm, clear focus that carries you from inbox to boardroom, no jitters and no 3pm crash

The big launch

Steady energy for creative sprints, back-to-back calls and the ideas that land late

The morning reformer

A clean, feel-good lift before class or after, with no sugar and nothing to weigh you down